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March 2022: Webinar:"RURAL POULTRY: In line with European sustainability ambitions"

This year's ERPA Conference will be in the spirit of sustainability!
Chaired by Clara Aguilera MEP, it will welcome many prestigious speakers such as Lukas Visek, member of the cabinet of Frans Timmermans, Vice-President of the European Commission. Through various presentations and videos, they will introduce you to rural poultry: its actors, news, interests and challenges. A round table will also allow for a debate on the importance of marketing standards for the sustainability of food systems.

The webinar format chosen will facilitate dynamic interactions between the various participants by allowing them to take part in the debates and question the speakers directly.

So, see you on 30 March at 2pm to discover these extensive and family productions, resolutely turned towards the future!

Registration via this link before 25 March.


February 2021: Webinar: "Humans, animals and territories: The EU rural poultry sector contributes to sustainable and resilient food systems" chaired by MEP Benoît Lutgen


November 2020: ERPA sent a letter to the EU Commissioner for Agriculture, as well as to several MEPs, shadow rapporteurs and permanent representatives, to call for better recognition and support for rural poultry production in the new CAP (read ERPA's letter)



October 2020: ERPA sent a letter to European Commission to request the extension of the derogations on the use of non-organically reared pullets for egg production and on the use of maximum 5% of non-organic protein feed, following the postponement by 1 year of the implementation of the Regulation (EU) 2018/848

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